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Caution in the kitchen! : germs, allergies, and ... Read More

Available copies

  • 0 of 1 copy available at Blue Sky. (Show)
  • 0 of 1 copy available at North Bay. (Show)
  • 0 of 1 copy available at North Bay Public Library.

Current holds

0 current holds with 1 total copy.

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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
North Bay Public Library JX 641.5 Boo 33874005051353 Childrens - Non-Fiction Young Reader Checked out 06/06/2024

Record details

  • ISBN: 9781467794732 (lib. bdg.)
  • Physical Description: 32 p. : col. ill. ; 27 cm.
  • Publisher: Minneapolis, Minn. : Lerner, 2016.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (p. 31) and ... Read More
Formatted Contents Note:
Eating carefully -- Making food safely -- Storing ... Read More
Summary, etc.:
"Provides an introduction to food safety, from ... Read More
Target Audience Note:
Ages 5-8.
K to grade 3.
Subject: Food handling > Safety measures > Juvenile literature.
Food handling > Juvenile literature.
Food contamination > Juvenile literature.
Food allergy > Juvenile literature.
Safety education > Juvenile literature.

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